Where to dine : Alsatian gastronomy is renowned for its rich, flavorful cuisine

A culinary getaway in Strasbourg: Alsatian cuisine is renowned for its richness and diversity. During your stay in Strasbourg, don’t miss the opportunity to sample the local specialties. Head to Petite France, a picturesque district where you’ll find many traditional restaurants. Try the famous choucroute garnie, baeckeoffe (a meat and potato stew), or tarte flambée, a delicious dish made with thin, crispy pastry and topped with crème fraîche, onions and lardons. For those with a sweet tooth, don’t miss the famous bredele, Alsatian Christmas cakes.

Here are a few suggestions for traditional Strasbourg dishes:

Maison Kammerzell: This historic restaurant offers authentic Alsatian cuisine in a charming setting.

Au Pont Saint-Martin: Enjoy local specialties such as choucroute garnie and tarte flambée at this traditional restaurant.

Wistub du Sommelier: Enjoy a friendly atmosphere and delicious Alsatian cuisine in this typical wistub.

Le Gruber: This family-run restaurant offers a varied menu featuring local produce, all in a warm atmosphere.

Restaurant Buerehiesel: Set in a magnificent park, this Michelin-starred restaurant offers refined Alsatian cuisine in elegant surroundings.